Condition

Food allergy

19 associated organisms · Low early-life diversity and depletion of protective Clostridia are linked to the rise in food allergies.

Organisms associated with Food allergy
Overall diversity Community metric Reduced in Food allergy
Community metric

Low early-life diversity is repeatedly tied to the development of food allergy.

Moderate evidence source: curated sample
Bifidobacterium Beneficial Reduced in Food allergy
Genus

Depleted protective taxa (Bifidobacterium and Clostridia) accompany allergic sensitization.

Preliminary source: curated sample
Prevotella Associated with Food allergy
Taxon

Reported in Disbiome.

Preliminary source: curated sample
Bacteroides Commensal Associated with Food allergy
Genus

Reported in Disbiome.

Preliminary source: curated sample
Lachnospira Associated with Food allergy
Taxon

Reported in Disbiome.

Preliminary source: curated sample
Blautia Commensal Associated with Food allergy
Genus

Reported in Disbiome.

Preliminary source: curated sample
Faecalibacterium Associated with Food allergy
Taxon

Reported in Disbiome.

Preliminary source: curated sample
Clostridium Associated with Food allergy
Taxon

Reported in Disbiome.

Preliminary source: curated sample
Dorea Associated with Food allergy
Taxon

Reported in Disbiome.

Preliminary source: curated sample
Roseburia Beneficial Associated with Food allergy
Genus

Reported in Disbiome.

Preliminary source: curated sample
Ruminococcaceae Associated with Food allergy
Taxon

Reported in Disbiome.

Preliminary source: curated sample
Lachnospiraceae Associated with Food allergy
Taxon

Reported in Disbiome.

Preliminary source: curated sample
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